Ballet Mango

This pale-yellow coloured wine offers fresh and intense alphonso mango flavours on nose with perfectly balanced fruit sweetness with lively acidity and persistent length after taste which make it perfect wine to be enjoyed at any occasion.

Gastronomy :
It goes well Italian Pizza, grilled fish, pine apple cheese, and mild food dishes.

Technical Information :
Alcohol degree : 12.5 %
Sugar : 30 gms/litre
Acidity : 4.3 gms/litre
Brix during Harvest : 20

Fermentation :
Fermentation in stainless steel tanks with controlled temperature from 140 to 170 Celsius for 12–15 days and aging on lees in tanks.

Producer : Oniv Beverages Pvt Limited
Name : Vin Ballet Mango fruit wine
Type of wine : Sweet fruity White Wine
Varietal : Arkavati and Ugni Blanc
Origin : Sahyadri Valley